Stainless Steel 6 Pot Bain Marie Counter

Name: Stainless Steel 6 Pot Bain Marie Counter
Brand: GUDE ENTERPRISES
Price: 22000 INR
Availability: InStock

Price 22000 INR/ Piece

Get a Price/Quote

MOQ : 2 Pieces

Stainless Steel 6 Pot Bain Marie Counter Specification

Power Source
Electric

Finish Type
Glossy/Matt Stainless Steel

Equipment Type
Bain Marie

Features
Glass shelf, under storage, hot display

Product Type
6 Pot Bain Marie Counter

Material
Stainless Steel

Power
Electric, 1-2 kW (estimated)

Automation
Manual

Capacity
6 Pots

Voltage
220-240 V AC (estimated)

Frequency
50-60 Hz

Size
Standard Commercial

Dimension (L*W*H)
1200 x 700 x 1350 mm (estimated)

Weight
Approx. 65-80 kg

Color
Silver

Usage & Applications
Commercial Kitchen, Buffet, Restaurant

Water Heating System
Included

Plug Type
3-pin plug

Temperature Control
Knob controlled

Shape
Rectangular

Shelf Levels
2-tier

Insulated Construction
Yes

No Of Pot
6

Under Counter Storage
Yes

Countertop Design
Integrated

Easy to Clean
Yes

Stainless Steel 6 Pot Bain Marie Counter Trade Information

Minimum Order Quantity
2 Pieces

Payment Terms
Cash in Advance (CID)

Supply Ability
20 Pieces Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

About Stainless Steel 6 Pot Bain Marie Counter

Featured as a true laureate in commercial kitchen efficiency, the Stainless Steel 6 Pot Bain Marie Counter is built with the finest materials and heroic design for effortless food service. Get premium functionality with its rectangular, 2-tier structure, under-counter storage and integrated glass shelf for maximum hot display impact. Explore manual knob-controlled temperatures, easy-to-clean surfaces, and durable insulated construction. With a standard commercial size, electric power supply, and convenient 3-pin plug, this bain marie offers reliability and elegant style for restaurants, buffets, and commercial kitchens across India.

Highlighting Features and Competitive Advantages

The Stainless Steel 6 Pot Bain Marie Counter showcases robust, food-grade stainless steel construction for longevity and hygiene. With glass shelf and under-counter storage, it delivers both display and organizational excellence. Heroic knob-controlled temperature system ensures precise heating, making it ideal for commercial kitchens, buffets, and restaurants. Its finest double-tier design optimizes service functionality, while easy cleaning and a glossy or matt finish add competitive charm, positioning it as a prime choice for laureate food establishments.

Delivery Time, Certifications, and Sample Policy

Freight arrangements are seamless, ensuring prompt shipment for your Stainless Steel 6 Pot Bain Marie Counter. Delivery times typically range from 7 to 15 days, depending on sale price agreements and location. All units conform to industry certifications for safety and performance. A sample policy is available on request, allowing you peace of mind before investment. Each shipment is securely packed to preserve its pristine condition throughout transit, promising reliability from manufacturer to your doorstep.

FAQ's of Stainless Steel 6 Pot Bain Marie Counter:

Q: How does the temperature control mechanism on the bain marie function?

A: The temperature is managed using a manual, knob-operated system, allowing precise control to maintain ideal food warmth throughout service.

Q: What makes the Stainless Steel 6 Pot Bain Marie Counter suitable for commercial use?

A: Its robust stainless steel build, double-tier storage, integrated glass shelf, and electric, insulated heating system ensure reliability and efficiency in busy kitchen environments.

Q: Where can this bain marie counter be used for best results?

A: It is designed primarily for commercial kitchens, restaurant buffets, catering lines, and hospitality venues where reliable hot food display is required.

Q: What is the cleaning process for maintaining hygiene?

A: The bain marie's easy-to-clean materials and construction allow quick wipe-down of surfaces and accessible removal of pots and shelves for thorough sanitation.